Sanat Karan Motahed Designer, Manufacturer Packaging Machines
After slicing process, the potato blanching machine is placed in the chips production line. At this stage, the sugar and starch of potato is decreased to a desired extent in the blanching machine through cold water.
Otherwise, the produced chips will not be dry and crispy.
This machine has a moving horizontal drum with cold water spray system; the first step of blanching is carried out by this machine. It is fully automatic and has an all-steel body.
Products | Potato |
Working System | Electromechanical |
Dimensions | Length 200 Width 110 Height180 cm |
Body Material | Steel |
Packing Speed | 50to 200 kg/ Hour According to the material |
Electricity | 380V Three-Phase power consumption |
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