After slicing process, the potato blanching machine is placed in the chips production line. At this stage, the sugar and starch of potato is decreased to a desired extent in the blanching machine through cold water.
Otherwise, the produced chips will not be dry and crispy.
This machine has a moving horizontal drum with cold water spray system; the first step of blanching is carried out by this machine. It is fully automatic and has an all-steel body.
|Dimensions||Length 200 Width 110 Height180 cm|
|Packing Speed||50to 200 kg/ Hour According to the material|
|Electricity||380V Three-Phase power consumption|