The chocolate conche machine is used to homogenize the chocolate and create the desired flavor. This machine is made with different capacities. The machine stirs the concentrated liquid by a special mechanism leading to uniformity and homogeneity.
Products | Chocolate, dates, popcorn, puff pastry, dehydrated vegetables |
Working System | Electromechanical – Pneumatic |
Dimensions | Length 120 Width 100 Height 120 cm |
Body Material | Steel |
Control System | PLC |
Control Screen | Touch Scree |
Packing Speed | – |
Electricity | Three-Phase power consumption |
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